Gorshunska, M. (2012) “EFFECT OF OMEGA-3 POLYUNSATURATED FATTY ACIDS ON CLASSIC AND NOVEL CARDIOVASCULAR RISK FACTORS IN PATIENTS WITH TYPE 2 DIABETES MELLITUS (review and our own results)”, Problems of Endocrine Pathology, 42(4), pp. 126-137. doi: 10.21856/j-PEP.2012.4.19.